Wine tours in Fuente de Pedro Naharro
High production winery dedicated to the international world.
High production winery dedicated to the international world.
Fuente de Pedro Naharro is a town in the region of La Mancha in the province of Cuenca. The region is known for its wine production, in particular red wines made from the tempranillo grape variety, as well as white wines made from the airén grape variety. In Fuente de Pedro Naharro, there are several wineries and cooperatives that produce wine, and it is possible to visit and taste them.
As for gastronomy, the area is known for its traditional La Mancha dishes, such as ajoarriero (a dish based on cod, garlic, egg and pepper), morteruelo (a stew based on game meat and breadcrumbs), and pisto manchego (a dish similar to the French ratatouille made with tomato, pepper and courgette). In addition, in the area you can find high-quality artisan cheeses and cured meats, such as the region's famous Serrano ham.
High production winery dedicated to the international world.
High production winery dedicated to the international world.
Visit with special emphasis on outdoor activities, with stops at a viewpoint and tasting accompanied by a cold lunch.
Visits from: 15€
In a natural environment, this winery is open to wine tourism by organizing tasting courses in a beautiful tasting room.
Visits from: 15€
A social economy cooperative founded in 1950 with a strong commitment to the area, they grow Tempranillo grapes in a Mediterranean climate and limestone soils. They define themselves as must artisans.
Visits from: 12€
Equestrian shows, gastronomy and plans for the whole family.